Celery
Botanical name -Apium graveolens L. Origin – India Shelf life – 6-8 months Harvesting season – 3 to 5 months after planting the celery to harvest it Commercial Part - Dried fruit Common name – Shalari, Ajmud, Randhuni Packaging - As per buy
Uses and Benefits
1. Celery powder is widely used as a natural flavoring agent in soups, stews, sauces, and various savory dishes. It imparts a mild, earthy, and slightly peppery flavor.
2. Sprinkle celery powder on popcorn, chips, or other snacks to enhance their flavor. It can be a healthier alternative to some commercial seasoning blends.
3. Celery contains compounds like apigenin and luteolin, which have antioxidant properties. While the concentration of these compounds may be lower in celery powder than in fresh celery, it still contributes to the overall antioxidant content.
