1. Cloves are known for their warm, sweet, and aromatic flavor. They are often used in both sweet and savory dishes, including curries, stews, rice dishes, and desserts.

2. Cloves have natural analgesic and antibacterial properties. They are often used for temporary relief from toothaches and gum pain. Clove oil is sometimes applied topically or used as a mouthwash.

3. Cloves have been used traditionally for their pain-relieving properties. Whether used topically or consumed, cloves may help alleviate various types of pain.