Black mustard oil Its seed is used to flavor condiments for food. Its also used as medicine. Yellow mustard oil Mustard oil, which is produced from the seeds of the mustard plant, is a common ingredient in Indian cuisine. Black pepper Botanical name - Piper nigrum Origin – India Shelf life – 1 year from production date Harvesting season – Jan – dec Storage condition – cool and dry Packaging – As per buyer’s requirement Common name – kali mirch Cardamom(Small) Botanical name - Elettaria cardamom Origin – India Shelf life – approximately three years Harvesting season – early spring and continue to blossom through the end of summer. Form available – green small cardamom Common name – elaichi Red chilli powder Botanical name - Capsicum annuum Origin – India Shelf life – one year Harvesting season – jan to apr Available – whole year Varieties- BIRDS EYE CHILLI(DHANI), ELLACHIPUR SANNAM-S4 TYPE JWALA, KASHMIR CHILLI, MADHYA PRADESH G.T.SANNAM Packa Ginger Botanical name - Zingiber officinale Roscoe Origin – India Shelf life – 1 year Harvesting season – jan to apr Commercial Part - The rhizome Common name – Adrak Packaging - As per buyer’s requirement Turmeric Botanical name - Curcuma longa L. Origin – India Shelf life – one year Harvesting season – feb/march Commercial Part - Rhizome or underground stem Common name – haldi Packaging - As per buyer’s requirement Coriander powder Botanical name - Coriandrum sativum L. Origin – India Shelf life – 1 year Harvesting season – feb & march Commercial Part - Leaf and seed Common name – Dhania or Dhanya Packaging - As per buyer’s requirement Cumin Botanical name - Cuminum cyminum L. Origin – India Gujarat Shelf life – one year Harvesting season – march and april Commercial Part - Fruit Common name – jeera Packaging - As per buyer’s requirement Celery Botanical name -Apium graveolens L. Origin – India Shelf life – 6-8 months Harvesting season – 3 to 5 months after planting the celery to harvest it Commercial Part - Dried fruit Common name – Shalari, Ajmud, Randhuni Packaging - As per buy Fennel Botanical name -Apium graveolens L. Origin – India Shelf life – 6-8 months Harvesting season – 3 to 5 months after planting the celery to harvest it Commercial Part - Dried fruit Common name – Shalari, Ajmud, Randhuni Packaging - As per buy Fenugreek Botanical name -Trigonella foenum-graecum L Origin – India Shelf life – 1 year Harvesting season – feb march Commercial Part - Fruit Common name – methi dana Packaging - As per buyer’s requirement Ajwain Botanical name - Trachyspermum ammi (L.) Sprague Origin – India Shelf life – several months Harvesting season – December and January Commercial Part - Fruit Common name – ajwain Packaging - As per buyer’s requirement Garlic Botanical name - Allium sativum Origin – India Shelf life – 6 months Harvesting season – august and september Commercial Part - Bulb Common name – lehsun Packaging - As per buyer’s requirement Tamarind Botanical name - Tamarindus indica L. Origin – India Shelf life – 2 months Harvesting season – march and april Commercial Part - pods Common name – imli Packaging - As per buyer’s requirement Clove Botanical name - Syzygium aromaticum Origin – India Shelf life – 1 year Harvesting season – feb march Commercial Part - Unopened flower bud Common name – laung Packaging - As per buyer’s requirement Nutmeg Botanical name - Myristica fragrans Origin – India Shelf life – 1 year Harvesting season – jun july Commercial Part - seed Common name – jaiphal Packaging - As per buyer’s requirement Cinnamon Botanical name - Cinnamomum verum Origin – India Shelf life – 1 year Harvesting season – may to august Commercial Part - Bark, leaf Common name – dalchini Packaging - As per buyer’s requirement Tejpat Botanical name - Cinnamomum tamala Origin – India Shelf life – 1 year Harvesting season – October to december Commercial Part - Bark & Leaf Common name – tejpat Packaging - As per buyer’s requirement